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BARKAN Born in the end of the eighties, Barkan expanded up to the point of being nowadays the second producer of the country, a position reinforced by the asset of the old-timer Segal which still operates independantly. Generally good value for money, the wines of Barkan are released under many labels, among which I isolated three "stable" collections : Reserve, Classic & Village. I didn't have the luck to sample the top line : "Supérieur". I wasn't so much impressed by the efforts wwith the still exotic here Syrah & pinot-noir. Barkan is an active sponsor of the popular TV cooking program "Teamim" (tastes) which I enjoy every week-end. |
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